Skip the Yolk!

Fresh from the farm!

The eggs are carefully spray-washed to remove dirt and contaminants, and then stored in a cool environment for quality control before processing.

We crack, you enjoy!

Yolks and whites are separated, and the whites are pasteurized to ensure top-notch safety, longer shelf life, with zero microbial growth.

Chilled to perfect!

Post pasteurization, the liquid egg whites are lovingly packaged and stored between 2-4°C to ensure the best quality, and extending their freshness.

Additionally, we ensure that the farm we source from do not inject antibiotics into the birds!

So, it's Purely Organic!

As someone who hits the gym daily, I’m always on the lookout for high-protein, low-fat options. These egg whites have become my go-to! They’re clean, easy to use, and taste great in my morning shakes. Perfect for helping me build lean muscle!

RAJESH

I’m in my 40s and needed to cut down on cholesterol without sacrificing protein in my diet. These liquid egg whites are a game changer! They’re light, easy to cook with, and help me stay on track with my health goals without feeling deprived.

PRIYA

As an athlete, I need clean protein sources that fuel my performance. These pasteurized egg whites give me the nutritional boost I need, and the long shelf life means I can always keep them on hand. They’ve become a key part of my meal plan!

DAISY

FAQs

How to consume?

You can Boil it, Scramble it, Fry it as you wish!

You can make an Omelette or even mix it with your daily Smoothies!

If not all this, you can also consume it directly from the pouch!

It's completely safe!

How safe is the product?

We strive to provide the best egg whites' experience without sacrificing on health of the consumer. We believe in transparency and are committed to ensure strict safety protocols are adhered throughout the process.